Making a Delicious Difference in Our Communities

Hunger and malnutrition are the greatest threats to health and well-being around the world.  Nearly one in every six people doesn’t get enough to eat.  As one of the world’s largest food companies, we’re committed to helping change that by fighting hunger and promoting healthy lifestyles.

Over the past 25 years, we’ve donated more than $770 million in cash and food.  Since 1997, we’ve provided more than one billion servings of food to those in need.  And, through the Kraft Foods Foundation, we recently pledged $180 million over three years to get more food – and better nutrition and information – to children and families.

To make the biggest impact possible, we work with non-profit organizations such as Feeding America in the U.S., and Save the Children in Southeast Asia.

But it’s not just about the food you eat.  It’s about how you live.  That’s why we’ve also helped develop healthy lifestyles programs for children in the U.S., Russia and many other places.  Programs that get kids running and playing, making informed food choices, and preparing healthy snacks and meals.

Above you’ll find a few examples of how we’re making a delicious difference – from our global employee week of service to a mobile pantry that brings food to the people who need it most and a program that gets kids growing their own fruits and veggies.