Heritage of Kraft Foods Philippines
Delicious Beginnings
Kraft Foods (Philippines), Inc. (KFP) has been making delicious food for the past five decades. Established in July 31, 1963, we began our manufacturing operations two years later on April 8,1965. The inauguration was a prestigious affair, with no less than then First Lady Eva Macapagal in attendance. The first products to come out of our Sucat, Parañaque City plant were Kraft Sandwich Spread, Kraft Real Mayo and Miracle Whip.
Thus began the great legacy of our brands which people have grown to love.
Through the years, Kraft Foods continued to widen its portfolio of delicious brands. The 1960s and 70s was a time of great expansion for Kraft Foods Philippines. 1967 marked the launch of Cheez Whiz in the Philippine market. In 1969 the first KFP exports were made to neighbouring Hong Kong. In fact from 1975 to 1976, KFP introduced 66 new SKUs (stock keeping unit) into the market.
At the beginning of the 80s, Kraft Foods began to distinguish itself globally by creating a truly Filipino brand: Kraft Eden Cheese. This beloved block cheese product was actually the first of its kind in the country, and started the trend of carton cheeses.